At Bosman Hermanus great effort is taken to tread lightly on the landscape. We aim to farm sustainably and therefore the entire 270 hectare farm is under conservation management which means that a concerted effort is made to continuously encourage the indigenous ‘fynbos’ to flourish.

While being passionate about sustainable farming, our Frame House promotes sustainable living. For us it has become a way of life to improve the life we live.

This series focusses on skills to make our everyday life simpler and more sustainable, looking to improve our own skill in finding the beauty and inspiration around us.


Presented by chef Rickey Broekhoven
Date: Thursday 12 May 2022
Cost: R650 per person

Get inspired for winter entertaining with passionate forager and local chef Rickey Broekhoven. He will demonstrate step-by-step how to make three delectable winter dishes using locally sourced, in-season ingredients which guests will get to taste over lunch and make at home with the recipes supplied.


Presented by photographer Jenni Elizabeth
Date: Thursday 9 June 2022
Time: 09:30 – 14:00
Cost: R1000 per person

Join formidable photographer Jenni Elizabeth for a fully loaded 3 hour session where she will teach you the art of taking better pictures with your mobile saving you money and time, and teaching you a new and useful skill. Jenni will cover light, composition, camera angles, styling, backgrounds, editing, and so much more. From the practical side she will take you through the process of creating & shooting the perfect flat lay or still life as well as how to shoot a good portrait.

Anyone is welcome and no photography skills are needed. Just bring your mobile and Jenni will teach you the rest.


Presented by artist Adèle Fouché
Date: Thursday 4 August 2022
Time: 09:30 – 14:00
Cost: R600 per person

Take a day for yourself and learn from professional artist Adèle Fouché about composing the perfect landscape painting in the most beautiful setting. From picking up your brush to placing the first strokes on the canvas, Adèle will be your guide, and supply everything you need. Just arrive ready to create.

The beautiful landscape of our farm will provide the perfect inspiration.


Presented by chef Nic van Wyk
Date: Thursday 8 September 2022
Time: 09:30 – 14:00
Cost: R650 per person

For Heritage Month, join chef Nic van Wyk, from Kokkedoor fame, as he breathes fresh ideas into our beloved South African cuisine.

Nic will demonstrate his unique approach to heritage dishes, going back to age-old traditions and simple pantry staples from your grandmother’s pantry, while demonstrating processes step-by-step and arming you with all the recipes to recreate his dishes at home for your friends and family.


Presented by plant expert and forager Hendrik B. Fourie
Date: Thursday 6 October 2022
Time: 09:30 – 14:00
Cost: R500 per person

Hendrik Fourie, resident fynbos and conservation expert at Bosman Hermanus, will take you on a fynbos journey through the farm. Hendrik will share his wealth of knowledge about foraging, endangered species, and the use of medicinal plants. The field trip will include advice on making cuttings and creating a fynbos garden.

Hendrik inspires us to live from the land and grow plants that belong in our unique and beautiful corner of the world.


Presented by “Queen of Vegan” Emilia Knight
Date: Thursday 3 November 2022
Time: 09:30 – 14:00
Cost: R650 per person

Hermanus’s very own “Queen of Vegan”, Emilia Knight, is renowned for her croissants, breads and so much more, produced and sold from the ever-popular Gallery Café and Deli in the village. Famous for her dedication to and passion for sustainable, plant-based foods, Emilia will demonstrate how to create fresh, flavourful and exciting vegan summer dishes and pair them with Bosman wines.

Meat-free Mondays will be easy and delicious after this workshop.


Presented by event specialist and florist Bernice Baumgarten
Date: Thursday 1 December 2022
Time: 09:30 – 14:00
Cost: R650 per person

Kick off the month of December with inspirational ways to use everyday items to create the most beautiful Christmas table wreath and decorations. Forget the gaudy and expensive, event specialist and florist Bernice Baumgarten will guide you to plan and create a beautiful sustainable Christmas table with everyday florals and items from your own home.

Bosman Hermanus